Tiramisu
Italian dessert made of ladyfinger pastries
Recipe: Tiramisu
Ingredients:
22 -24 ladyfingers biscuits (Italian Savoiardi)
3/8 cup (85 g) of Turbinado Sugar, also known as raw cane sugar (Turbinado sugar has a delicate caramel flavor and fits this dessert perfectly).
1 cup and 2 tablespoons (250 g) of high-fat mascarpone cheese (cold)
1 and 1/4 cup (300 ml) of Heavy whipping cream (chilled)
1 cup and 1/4 cup (300 ml) of strong coffee (cold)
2 teaspoons of vanilla extract (You can use Alcohol-free vanilla extract (Good quality Vanilla Flavoring) or other vanilla products of your choice like vanilla beans, pure vanilla powder, or vanilla sugar.
Unsweetened Cocoa powder for dusting
Chocolate Trifle
Irresistible dessert is a true feast for the senses
Recipe: Chocolate Trifle
Ingredients:
2 cups granulated sugar,
½ cup canola oil,
1 cup milk,
2 large eggs,
1 teaspoon vanilla,
1 ¾ cup all purpose flour (fluffed and levelled) (230 grams),
¾ cup unsweetened cocoa powder,
2 teaspoons baking soda,
1 teaspoon salt,
1 teaspoon baking powder,
1 cup hot coffee or water,
Chocolate Pudding:
2 boxes instant chocolate pudding mix (4 serving size)
3 ½ cups milk,
Whipped cream,
Whipped Cream,
2 cups heavy whipping cream,
¼ cup powdered icing sugar,
1 teaspoon vanilla extract,
Optional toppings,
crushed oreos,
crushed heath or skor bars,
maltesers or whoppers,
chocolate sauce or chocolate shavings.
Vermicelli Shrikhand
A refreshing smoothie bowl with granola and coconut flakes.
Recipe:Vermicelli Shrikhand
Ingredients:
Hung curd: 250gms,
Powdered sugar: 100gms,
Vermicelli: 100gms,
Condensed milk: 3tbs,
Milk: 1tbs,
Cardamom powder: 1tbs,
Butter: a little,
Pomegranate: a little,
Pista: a little(chopped),
Almonds: a little(chopped),
Saffron: a pinch.